food service, food additive, milk powder
Application:
- For Cakes
- For Sauces
- For Beverages
-Maltodextrin is generally used as a thickener or filler to increase the volume of a processed food. It's also a preservative that increases the shelf life of packaged foods.
More Details...
Application:
- For Cakes
- For Sauces
- For Beverages
All types of cow's milk from full cream to skim are rich in essential nutrients including bone building calcium and protein. Adding baseline flavor & richness to baked goods and source of fat & non-fat milk solids in confectionery & baked goods.
More Details...
Application:
- For Cakes
- For Sauces
- For Beverages
- Protein source. Skim milk powder is nutritious.It provides bone-building nutrients such as protein, calcium, vitamin D and vitamin A.
More Details...