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food grade, Food Preservative Supplier Malaysia, food ingredients

Application :

- For seafood
- For meat

Benefits:

- STPP is used as a preservative for poultry, meat, and seafood, helping them to retain their tenderness and moisture. It is also added, along with other sodium polyphosphates, to processed cheeses as an emulsifier.


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Application :

- For Cakes, sauces

Benefits:

- Potassium sorbate a preservative used to inhibit molds and yeasts in many foods, such as cheese, yogurt, dried meats, apple cider, rehydrated fruits, soft drinks and fruit drinks, and baked goods. It is used in the preparation of items such as hotcake syrup and milkshakes.


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